The Hungarian Cookbook

By: Derecsley

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Paperback | 3 August 2023 | Edition Number 60

At a Glance

Paperback
288 Pages

Edition Type
New edition

Dimensions(cm)
23 x 16 x 2

Paperback

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"Our appetite for this interesting cuisine, a melding of Germanic, Slavic, Tartar, and Turkish influences, has been whetted by [this] excellent new work."--New York Times

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You Can Find This Book In

Non-Fiction Cooking, Food & Drink National & Regional Cuisine Miscellaneous Items Gift Books and Gift Ideas Recipes & Cookbooks How to Cook & Recipe Books Soups & Starters Baking, Cakes, Icing & Sugarcraft

Foreword	p. ix
Special Equipment, Techniques, and Ingredients	p. xiii
Pronunciation Guide	p. xvi
A Note on Wines	p. xvii
Soups (Levesek)	p. 3
Garnishes for Soups and Stews (Levesbe Valok es Koritesek)	p. 21
Snacks and Luncheon Dishes (Eloetelek es Egytalak)	p. 33
Fish (Hal)	p. 45
Poultry (Szarnyas)	p. 53
Pork (Sertes)	p. 71
Veal (Borju)	p. 89
Beef (Marha)	p. 103
Lamb (Barany)	p. 133
Vegetables (Zoldsegek)	p. 143
Salads (Salatak)	p. 189
Desserts and Cakes (Edessegek es Tortak)	p. 199
Shopping Guide	p. 243
Hungarian Index	p. 249
General Index	p. 253
Table of Contents provided by Syndetics. All Rights Reserved.

The Hungarian Cookbook

At a Glance

Paperback

Shipping

How to return your order

Defective items

You Can Find This Book In

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