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The Hemochromatosis Cookbook : Recipes and Menus for Reducing the Iron in Your Diet :  Recipes and Menus for Reducing the Iron in Your Diet - Cheryl Garrison

The Hemochromatosis Cookbook : Recipes and Menus for Reducing the Iron in Your Diet

Recipes and Menus for Reducing the Iron in Your Diet

Paperback Published: May 2008
ISBN: 9781581826487
Number Of Pages: 288

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Hemochromatosis is one of modern medicine's greatest oversights. An inherited metabolic iron disorder, it is most prominent in people of Northern European descent and most prominent in North America among the Scotch-Irish. For people with metabolic iron disorders, controlling the intake of iron contributes to wellness and the prevention of such chronic diseases as heart disesase, diabetes, arthritis, liver disease, impotence, and depression. 'The Hemochromatosis Cookbook' is written specifically for those who suffer from such iron disorders. It has chapters on all of the traditional categories found in most cookbooks: appetizers, salads, fruits and vegetables, main courses and casseroles, breads and muffins, and desserts.

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Hemochromotosis Cookbook

5

After My husband was diagnosed with Hemochromatosis, we had no idea how to work meals to advantage him and his iron levels. This book put our mind at ease knowing what to cook with what to lessen the iron uptake.

Leumeah NSW AUSTRALIA

true

for hemochromatosis people

5

only cookbook for hemochromatosis sufferers

noble park victoria australia

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The Hemochromatosis Cookbook : Recipes and Menus for Reducing the Iron in Your Diet

5.0 2

100.0

ISBN: 9781581826487
ISBN-10: 1581826486
Audience: General
Format: Paperback
Language: English
Number Of Pages: 288
Published: May 2008
Publisher: Sourcebooks, Inc
Country of Publication: US
Dimensions (cm): 22.9 x 17.9  x 2.03
Weight (kg): 0.48
Edition Number: 1