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The Compassionate Kitchen : A plant-based cookbook - Gemma Davis

The Compassionate Kitchen

A plant-based cookbook

Hardcover Published: 1st September 2018
ISBN: 9781925791297
Number Of Pages: 208

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If there is one piece of advice that every doctor, dietician and nutritionist agrees on, it is this: eat more plants. But that doesn’t mean you have to compromise on flavour or enjoyment. Nourish yourself and your environment with these 70 plant-based recipes from naturopath Gemma Davis and chef Tracy Noelle.

Packed with glorious Asian flavours, vegetables, herbs and spices, these exciting recipes are creative, tasty and filling – and they have the bonus of being good for you. From nutritious breakfasts, to punchy wraps, salads, soups, noodles and veggie bowls, plus luscious sweet treats, these vegan recipes from The Compassionate Kitchen will have you craving all their plant goodness for maximum energy, balance and pleasure.

Loved this cook book

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I love this book! I recently bought it and I really like the ideas behind it, the creators behind it and I'm now finding interesting ways to make plant-based diet interesting and kid-friendly. There are awesome icy poles, Pho and bakes that I have used already. My favourite part is the sweets. They are surprisingly good for you and it feels like you're having something naughty. I would 100% recommend this to anyone looking for healthier ways through diet or already have a plant-based eating plan.

Canberra

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Compassionate Kitchen

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ISBN: 9781925791297
ISBN-10: 1925791297
Format: Hardcover
Language: English
Number Of Pages: 208
Published: 1st September 2018
Dimensions (cm): 26.8 x 22.1  x 1.8
Weight (kg): 0.73