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The Big Book of Kombucha - Hannah Crum

The Big Book of Kombucha

By: Hannah Crum, Alex LaGory

Paperback | 1 November 2016 | Edition Number 1

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Brew your own kombucha at home!

With more than 400 recipes, including 268 unique flavour combinations, you can get exactly the taste you want ? for a fraction of the store-bought price. This complete guide, from the proprietors of Kombucha Kamp, shows you how to do it from start to finish, with illustrated step-by-step instructions and troubleshooting tips.

The book also includes information on the many health benefits of kombucha, fascinating details of the drink's history, and recipes for delicious foods and drinks you can make with kombucha (including some irresistible cocktails!)

About the Authors

Hannah Crum and Alex LaGory created Kombucha Kamp to provide the highest quality brewing supplies, information, and support. Known as The Kombucha Mamma, Crum speaks at consumer and corporate events nationwide. LaGory is a writer and producer who, with Crum, mentors homebrewers and serves as commercial brewing consultant. The couple co-founded Kombucha Brewers International in Los Angeles, where they reside."
Industry Reviews
"Refreshingly easy to read and full of interesting tidbits tucked among all the practical and scientific information. If you've got questions, this has all the answers."
Terry Wahls, MD, author of The Wahls Protocol

"Equally appropriate for health advocates, tinkerers, and historians. This is a must-have for every homebrewer!"
Russ Crandall, New York Times best-selling author of Paleo Takeout and The Ancestral Table

“Deep-rooted insight into the history, science, and how-to of this ancient brew ... a critical addition to the bookshelf of anyone interested in good food.”
Jennifer McGruther, author of The Nourished Kitchen

"The definitive guide to all things related to brewing, savoring, and cooking with kombucha. You’ll find all your kombucha queries answered."
Michelle Tam, New York Times best-selling author of Nom Nom Paleo: Food For Humans

You Can Find This Book In

Non-FictionCooking, Food & DrinkRecipes & CookbooksBooktopia's FavouritesThe Buzz Non Fiction RecommendationsBeveragesNon-Alcoholic BeveragesHealthy & Wholefood CookingFamily & HealthFitness & DietDiets & Dieting, NutritionEngineering & Technology
Industrial Chemistry & Manufacturing TechnologiesIndustrial ChemistryFood & Beverage Technology

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Hardcover

Published: 1st November 2016

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