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Texas Home Cooking : 400 Terrific and Comforting Recipes Full of Big, Bright Flavors and Loads of Down-Home Goodness - Cheryl Jamison

Texas Home Cooking

400 Terrific and Comforting Recipes Full of Big, Bright Flavors and Loads of Down-Home Goodness

Paperback Published: 6th November 1993
ISBN: 9781558320598
Number Of Pages: 592

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The definitive book on Texas cooking-which has been influenced by cuisines around the world, including Eastern Europe and Mexico-by distinguished food writers Cheryl and Bill Jamison, who traveled for two years around the state talking with home cooks, chefs, barbecue experts, fishermen, and farmers. Chapters include “Real Pit-Smoked Bar-B-Q,” “Tamed Game,” “Farm-Fresh Vegetables,” “Eye-Popping, Heart-Thumping Breakfasts,” “Football Food,” and “Y'All-Come-Back Desserts.”

ISBN: 9781558320598
ISBN-10: 1558320598
Series: America Cooks
Audience: General
Format: Paperback
Language: English
Number Of Pages: 592
Published: 6th November 1993
Publisher: Harvard Common Press,U.S.
Country of Publication: US
Dimensions (cm): 23.5 x 18.42  x 4.45
Weight (kg): 1.07

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