Sustainable Agriculture

Part 1: Climate Change by 2050. 1. Global Climate Change: Its Main Indicators by 2050. 2. Climate Change in Europe: Past Trends and Key Indicators by 2050. 3. Africa: Past and Future Trends of Greenhouse Gas Emissions and Climate Change Indicators by 2050. 4. Climate Change in Asia: Past Observations, Future Trends and Opportunities for Achieving Global Climate Neutrality by 2050. 5. Climate Change in North America: Past Indices, Future Trends, and Pathways to Net-Zero Greenhouse Gas Emissions By 2050. Part 2: Climate Change Effects on Agriculture by 2050. 6. Global Agricultural Production under Climate Change by 2050: Implications for Global Food Security. 7. European Agriculture under Climate Change: Past Observations and Projected Figures by 2050. 8. Climate Change Effects on African Agriculture: Observation and Projected Trends by 2050. 9. Past and future (2050) effects of climate change on Asian Agriculture. 10. Agricultural Production in North America under Climate Change by 2050: Case studies from the USA and Canada. Part 3: Adaptation Strategies to Address Climate Change for Global Food Security. 11. Options and Constraints for Meeting the Challenge of Increasing Global Agricultural Production. 12. European Policies and Measures for Aligning Climate Targets with Agricultural Productivity Goals. 13. Effective Agricultural Adaptation Measures to Support Africa in Achieving Food Security under Climate Change. 14. Enhancing Agricultural Production and Reducing Greenhouse Gas Emissions in Asia through Adaptation Measures. 15. Building a sustainable agroecological environment: insights into agricultural adaptation options in the USA and Canada. General Conclusions. General Recommendations (50 essential recommendations). References.