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Slice of Africa :  Exotic West African Cuisines - Chidi Asika-Enahoro

Slice of Africa

Exotic West African Cuisines

Paperback Published: 11th January 2004
ISBN: 9780595305285
Number Of Pages: 116

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"A Slice of Africa" presents a wide array of exotic cuisines of the West African descent. It features a cornucopia of tantalizing recipes. The dishes will take you on a journey to the heart of West Africa right in your own kitchen. The recipes are presented in easy to follow formats. Some of the dishes may have a distinctive resemblance to recipes from other parts of the world. Nigerian Cuisines are profiled because they embrace aspects from all African cultures.

Learn how to prepare authentic Nigerian dishes. The native ingredients to use can easily be purchased from specialty food stores such as Nigerian, Liberian, Latin, Oriental, Indian, West Indian, and African grocery stores in big cities like London, New York, Miami, Atlanta, Washington DC, Baltimore, Boston, Houston, Rome, Hong Kong, and Los Angeles.

"A Slice of Africa" demystifies some of the West African cultural trends and brings their most intimate cooking traditions to the forefront. West African cities like Lagos, Abuja, Dakar, Freetown, Accra, and Abidjan are currently flourishing with Westerners embracing the African culture and relishing the same dishes presented here. Enjoy an exotic African adventure without traveling there.

ISBN: 9780595305285
ISBN-10: 0595305288
Format: Paperback
Language: English
Number Of Pages: 116
Published: 11th January 2004
Dimensions (cm): 22.23 x 14.61  x 0.64
Weight (kg): 0.18

Earn 69 Qantas Points
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