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Sky Juice and Flying Fish : Tastes Of A Continent - Jessica B. Harris

Sky Juice and Flying Fish

Tastes Of A Continent

eBook Published: 11th May 2010
ISBN: 9781439146651
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  • Paperback View Product Published: 15th February 1991
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Savor the food, flavor, rhythm, and romance of the Caribbean.
A truly authentic guide to down-home traditional Caribbean cooking, the kind you'd find at roadside stands, Sky Juice and Flying Fish captures the feel of the Islands, bringing the blue-green sea, the tropical breeze, and the exotic scents of the Caribbean into the American kitchen.
A culinary history of each of the Islands provides the perfect introduction to the 150 mouth-watering recipes for appetizers and soups, entrees, side dishes, and desserts, all featuring the distinctly exotic seasonings -- ginger, garlic, chili, coconut, curries, and rum -- of the Caribbean.
Begin your meal with plantain chips and a rum-spiked 'ti-punch. Go on to Bajan Fried Chicken from Barbados, complemented by a banana-ginger chutney and served with Jamaican Rice and Peas. Finish up with a sumptuous coconut pudding.
A glossary lists ingredients from achiote (small reddish berries) to z'yeux noirs (black-eyed peas), which can be found in grocery stores, Caribbean markets, or through the mail-order source list provided in the appendix.

Contents
Introduction
A Culinary History of the Caribbean
Creole Feast: An Island-By-Island Look At Caribbean Cooking
Ingredients and Utensils: A Glossary
Appetizers
Soups
Sauces, Condiments, and Seasonings
Vegetables and Salads
Main Dishes
Breads and Baked Goods
Desserts and Sweets
Beverages
Index

ISBN: 9781439146651
ISBN-10: 1439146659
Audience: General
Format: ePUB
Language: English
Number Of Pages: 240
Published: 11th May 2010
Publisher: Atria Books

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