Click on the cover image above to read some pages of this book!
Eating fish 2-3 times a week is considered key to eating a healthy diet. And with quick cooking times, seafood is the ultimate convenience food we should all learn how best to cook. With chapters arranged according to cooking style, you can choose recipes to bake, roast, stew, poach, pan-fry or barbecue, depending on the type of seafood, or time of year. Our beautifully photographed book is packed with helpful details making it the ultimate seafood lover's go-to.
ISBN: 9781742459974 ISBN-10: 1742459978 Audience:
Number Of Pages: 288 Published: 29th October 2018 Publisher: ACP Publishing Pty Ltd Country of Publication: AU Dimensions (cm): 27.6 x 21.8
Weight (kg): 1.48
About the Author
ACP Magazines is Australia’s leading magazine publisher. The company is the magazine arm of leading Australian media and entertainment company, Nine Entertainment Co.
ACP Magazines publishes 52 audited titles in Australia which sell almost 100 million copies each year. They include some of the longest-running and most successful mastheads such as the biggest selling monthly magazine, The Australian Women’s Weekly, Australia’s number one weekly magazine, Woman’s Day, DOLLY, NW, TV Week, CLEO, Cosmopolitan, Australian Gourmet Traveller, madison, GRAZIA, Australian House & Garden, Zoo Weekly, Top Gear Australia and Wheels.
ACP Magazines has expanded into seven other countries, including New Zealand, Hong Kong, Singapore and Malaysia. It now has a stable of international magazines that includes The Women’s Weekly (New Zealand, Singapore and Malaysia editions), CLEO (New Zealand, Singapore, Malaysia and Thailand) and in a JV with our partners, Hearst, Cosmopolitan and Harper’s Bazaar in Singapore and Malaysia. Integral to the company’s success are vibrant, information-packed reader websites. ACP currently produces 24 magazines as tablet applications. ACP Custom Media leads the way in creating branded editorial content for major clients including Coles, Telstra, Qantas and Myer.
ACP have also been teaching Australia to cook for more than 30 years, with their Australian Women's Weekly cookbooks. They have sold more than 75 million copies worldwide.