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Shannon Bennett s France : A Personal Guide to Fine Dining in Regional France - Shannon Bennett

Shannon Bennett s France

A Personal Guide to Fine Dining in Regional France

Hardcover Published: 1st November 2011
ISBN: 9780522858068
Number Of Pages: 320

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Shannon Bennett, chef and owner of internationally renowned restaurant Vue de Monde, takes you on the journey of a lifetime as he explores the country he adores: France.

Shannon and friends review all their favourites, from three-star restaurants to local bistros, from luxury hotels to rooms with a view. This unique guide includes Shannon's perfect three-day break in Monte-Carlo and a movie producer's guide to Cannes, as well as a sommelier's tips on choosing the best French wines. And, of course, there are Shannon's own recipes, for everything from Goose and Foie Gras Rillettes and Salade Lyonnaise to Bouillabaisse and Gateau Basque.

Shannon Bennett's France is the perfect way to start planning a dream holiday in the country that is unsurpassed for its fine culinary experiences.

About The Author

Chef Shannon Bennett has been described as the enfant terrible of Australian haute cuisine. He is the chef and owner of the acclaimed Melbourne restaurant Vue de Monde.

ISBN: 9780522858068
ISBN-10: 0522858066
Audience: General
Format: Hardcover
Language: English
Number Of Pages: 320
Published: 1st November 2011
Publisher: Melbourne University Press
Country of Publication: AU
Dimensions (cm): 19.3 x 13.1  x 3.4
Weight (kg): 0.79
Edition Number: 1

Earn 73 Qantas Points
on this Book