Make some real man food with this handy pocket-sized reference.
We’re mixing bacon with brownies! We’re pouring beer into chili! We’re stirring up tomato gravy so thick and tasty, we refuse to call it sauce! This easy pocket-sized companion shows you how to make all the food a man can’t live without, including:
· Hearty Breakfast Classics
· Sandwiches, Burgers, and Snacks
· Meat and Potato Dinners
· Beer, Bacon, and Bar Food
· Chocolate, Cheesecake, and More
Plus a quick, no-frills guide to culinary rules and tools. We break it all down so you can cook like a master!
Series: Stuff You Should Know
Number Of Pages: 144
Published: 1st November 2010
Publisher: Quirk Books
Country of Publication: US
Dimensions (cm): 15.3 x 8.9 x 1.7
Weight (kg): 0.17
Edition Number: 1