
Raman Spectroscopy in the Food Industry
By: Ugur Tamer (Editor), Mustafa Culha (Editor), Ismail Hakki Boyaci (Editor)
Paperback | 22 June 2026 | Edition Number 1
At a Glance
Paperback
RRP $137.00
$123.99
Available: 22nd June 2026
Preorder. Will ship when available.
ISBN: 9781032418360
ISBN-10: 1032418362
Available: 22nd June 2026
Format: Paperback
Language: English
Number of Pages: 252
Audience: Professional and Scholarly
Publisher: Taylor & Francis Ltd
Country of Publication: GB
Edition Number: 1
Dimensions (cm): 23.4 x 15.6 x 1.35
Weight (kg): 0.36
Shipping
| Standard Shipping | Express Shipping | |
|---|---|---|
| Metro postcodes: | $9.99 | $14.95 |
| Regional postcodes: | $9.99 | $14.95 |
| Rural postcodes: | $9.99 | $14.95 |
Orders over $89.00 qualify for free shipping.
How to return your order
At Booktopia, we offer hassle-free returns in accordance with our returns policy. If you wish to return an item, please get in touch with Booktopia Customer Care.
Additional postage charges may be applicable.
Defective items
If there is a problem with any of the items received for your order then the Booktopia Customer Care team is ready to assist you.
For more info please visit our Help Centre.

![The Farmhouse Culture Guide to Fermenting : Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha[A Cookbook] - Kathryn Lukas](https://www.booktopia.com.au/covers/200/9780399582653/0218/the-farmhouse-culture-guide-to-fermenting.jpg)






















