+612 9045 4394
Rachel Khoo's Kitchen Notebook  : Over 100 delicious recipes from my personal cookbook - Rachel Khoo

Rachel Khoo's Kitchen Notebook

Over 100 delicious recipes from my personal cookbook

Paperback Published: 12th February 2015
ISBN: 9780718179465
Number Of Pages: 272

Other Formats

Share This Book:


RRP $49.99
In Stock
Enter an Australian post code for delivery estimate

Earn 76 Qantas Points
on this Book

Bestselling author Rachel Khoo is on the go once again with her latest cookbook, Rachel Khoo's Kitchen Notebook.

Her latest cookbook is packed to the brim with 100 standout recipes, full-colour photography and Rachel's very own sketches of the food and places she encounters.

Out and about, she finds the most delicious fare, recording it all in her kitchen notebook. From a Ham Hock Tiffin Box to Slow Roasted Pork Belly with Sloe Gin, and Rhubarb and Custard Millefeuille, Rachel Khoo's Kitchen Notebook will inspire even the most jaded cook to try something new.

About the Author

After graduating from Central Saint Martin's College with a degree in Art and Design, British food writer Rachel was lured to Paris to study patisserie at Le Cordon Bleu. Rachel shot to fame when her TV series, The Little Paris Kitchen, was broadcast by the BBC. Her beautiful tie-in cookbook and the follow-up, My Little French Kitchen, have been published around the globe.

Rachel now travels the world working on a variety of projects, including a weekly recipe column for the Evening Standard.

Industry Reviews

The latest foodie sensation Cosmopolitan Quirky twists on classic dishes- Easy Living

ISBN: 9780718179465
ISBN-10: 0718179463
Audience: General
Format: Paperback
Language: English
Number Of Pages: 272
Published: 12th February 2015
Publisher: Penguin Books Ltd
Country of Publication: GB
Dimensions (cm): 23.9 x 17.7  x 2.8
Weight (kg): 0.74
Edition Number: 1

Earn 76 Qantas Points
on this Book

Rachel Khoo

About the Author

Rachel moved to Paris six years ago to pursue a passion for patisserie. Today she owns her own restaurant ('La petite cuisine Paris', Paris' smallest underground restaurant) from her tiny kitchen. Her book and TV series, THE LITTLE PARIS KITCHEN, have become a huge success and Rachel represents French cooking with a fresh and modern twist.

Visit Rachel Khoo's Booktopia Author Page