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Pressure Cooking for Everyone - Rick Rodgers

Pressure Cooking for Everyone

Paperback Published: November 2000
ISBN: 9780811825252
Number Of Pages: 168
For Ages: 13+ years old

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The pressure's on These days who isn't looking to get a great meal on the table without a lot of time in the kitchen? Fast, foolproof, and extremely versatile, "Pressure Cooking for Everyone" is the answer for every busy cook. Now that pressure cookers are safe and easier to use than ever before (gone are the days of spaghetti-sauce-on-the-ceiling fiascos), author and acclaimed cooking teacher Rick Rodgers is here to prove that nearly everything can be cooked better and faster under pressure. An enclosed system, pressure cooking locks in flavor and nutrients. From Hearty Lentil and Pasta Soup to Five-Spice Pork Roast, Butternut Squash Risotto, and even creamy Orange-Chocolate Marble Cheesecake (who knew?), "Pressure Cooking for Everyone" reveals the secrets behind dozens of succulent dishes. Chock-full of great information and lavishly illustrated with beautiful color photographs, "Pressure Cooking for Everyone" is the perfect companion to every pressure cooker.

ISBN: 9780811825252
ISBN-10: 0811825256
Audience: General
For Ages: 13+ years old
For Grades: 8+
Format: Paperback
Language: English
Number Of Pages: 168
Published: November 2000
Country of Publication: US
Dimensions (cm): 22.3 x 20.4  x 1.5
Weight (kg): 0.65
Edition Number: 1