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Pornburger : Hot buns and juicy beefcakes - Mathew Ramsey

Pornburger

Hot buns and juicy beefcakes

Hardcover Published: 27th July 2016
ISBN: 9781743367438
Number Of Pages: 312

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80 recipes for burgers like you've never seen them before in this Foodporn movement from Le Cordon Bleu-trained chef Mathew Ramsey.

What is a burger? Is it merely a beef patty between two buns? Or is it something deeper, spiritual, a satisfaction of one's most carnal culinary desires, maybe even something naughty?

Former San Francisco Chronicle food writer, photographer, graphic designer and Le Cordon Bleu-trained chef Mathew Ramsey takes the Foodporn movement to its unabashed pinnacle with PornBurger.

Inspired by his wildly popular blog pornburger.me, with over 2,400,000 visitors and profiled in numerous online and print publications, Mathew has been building his battalion of burgermongers for the better part of this year with wild yet accessible takes on the classic burger-without ever posting a recipe.

About the Author

Mathew Ramsey is a chef, food stylist, and photographer. A graduate of the California Culinary Academy, he has worked for National Geographic and the San Francisco Chronicle's Food and Wine section. After launching PornBurger to huge buzz and rave reviews, Ramsey began Bar R, a four-person dinner series featuring a secret, six-course tasting menu, with a waitlist of hundreds for its second season. He lives in Washington, DC.

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Huge Fun!

5

This is a fun cookbook with lots of really clever Burger recipes. Lots of unusual 'sides' and garnishes, lots of fun ingredients. Definitely not 'main stream' and there is a bit of language so not one for the kids maybe to get involved in. Its adult fun, and fantastic food!

Exmouth, Western Australia

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Pornburger

5.0 1

100.0

ISBN: 9781743367438
ISBN-10: 1743367430
Audience: General
Format: Hardcover
Language: English
Number Of Pages: 312
Published: 27th July 2016
Publisher: Murdoch Books
Country of Publication: AU
Dimensions (cm): 20.3 x 25.4

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