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Picasso's Kitchen - Pablo Picasso

Hardcover Published: 1st October 2018
ISBN: 9788417048754
Number Of Pages: 448

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Picasso's Kitchen delves, for the first time, into the relationship between Picasso and cooking. Food and kitchenware are present in many of his still-lifes, such as the tomato plant in the Grands- Augustins studio, the eel stew that his wife Jacqueline used to cook, the main painting he made on Manet's Le dejeuner sur l'herbe...

Cuisine is also a recurring topic in his poetry, and many of his sculptures are based on kitchen utensils, such as his famous cubist absinthe glass.

This publication addresses food and cuisine in Picasso's work, but also the restaurants that marked his life - such as the famous Le Catalan, near his studio on Grands-Augustins Street, in which Picasso used to eat with his friends during German occupation - as well as the importance of restaurants as meeting points for the avant-garde, from Quatre Gats in Barcelona to Lapin Agile in Montmartre, Paris.

The exhibition Picasso's Kitchen will be open to the public from May to September 2018, at the Picasso Museum in Barcelona.

Industry Reviews

Get This Book If You: are very active on Twitter, own a large coffee table, think Juan Gris is underrated, are interested in Soylent products, have a framed PhD in your living room, make dad jokes, or have MoMA membership and use it.--Tatiana Berg "ArtNet "

ISBN: 9788417048754
ISBN-10: 8417048758
Audience: General
Format: Hardcover
Language: English
Number Of Pages: 448
Published: 1st October 2018
Publisher: La Fabrica
Country of Publication: ES
Dimensions (cm): 27.5 x 21.0  x 3.81
Weight (kg): 1.57

Earn 133 Qantas Points
on this Book