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One-Pot Wonders : James Barber's Recipes for Land and Sea - James Barber

One-Pot Wonders

James Barber's Recipes for Land and Sea

Paperback Published: 7th September 2019
ISBN: 9781550178715
Number Of Pages: 128

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James Barber-who was Canada's most famous television chef and author of more than fourteen bestselling cookbooks-wrote One-Pot Wonders for people who are wet and cold and want dinner in a hurry.

Over the years, Barber whipped up meals while cruising on seiners, yachts and even a wee Davidson dinghy, so he knew first-hand the challenges of cooking on the ocean in a tiny-or non-existent-galley. One-Pot Wonders makes gourmet cuisine accessible to the average cook, featuring over one hundred simple recipes for delicious soups and salads, hearty breakfasts, delectable desserts and exquisite one-pot main dishes that can be served for lunch or dinner. Each dish is easy and quick to prepare, uses readily available ingredients and only a few essential kitchen tools. There are also tips on how to stock your galley and many suggestions for recipe substitutions and variations to address diminishing supplies-a common occurrence at the end of a long trip.

From Fancy Oyster Stew to Banana Omelette to Chicken Biryani or Asian Almost Risotto, these recipes will buoy your spirits and keep you afloat! So come aboard: let James Barber's passion for good food inspire you to enjoy a fine meal after a long day out on the water.

ISBN: 9781550178715
ISBN-10: 1550178717
Format: Paperback
Language: English
Number Of Pages: 128
Published: 7th September 2019
Dimensions (cm): 15.24 x 22.23  x 0.64
Weight (kg): 0.2

Earn 51 Qantas Points
on this Book

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