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Go Vegan! It's easy. It's delicious. It's good for you, good for the planet and good for animals. Be prepared for a taste sensation in this showcase of modern vegan food. Lynda has chosen an enormous variety of dishes - soups, dips, sauces, new ways with vegetables, classic and modern main meals. The baking will fill your kitchen with a warm aroma of bread, brownies, puddings and cakes. Many recipes are salt or gluten free.
About the Author
Born September 10, 1953. She is an Australian actress and animal rights activist. She played on several Australian television shows, including The Paul Hogan Show, The Young Doctors, Cop Shop, Prisoner: Cell Block H. and Chances. She also had a role in the 1982 movie Turkey Shoot. She is the author of the cookbook Now Vegan!.
Number Of Pages: 192
Published: 19th March 2013
Country of Publication: AU
Dimensions (cm): 22.9 x 22.1 x 1.3
Weight (kg): 0.65