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Mr Todiwala's Spice Box : 120 easy Indian recipes with just 10 spices - Cyrus Todiwala

Mr Todiwala's Spice Box

120 easy Indian recipes with just 10 spices

Hardcover Published: 5th July 2016
ISBN: 9781784721619
Number Of Pages: 240

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Cyrus Todiwala is known for combining flavors, spices and ingredients in ways no other Indian chef has ever done before. He loves mixing Western dishes with Indian flavorings to create recipes that make innovative and delicious use of spices.

Offering an entirely fresh look at spices, Cyrus takes just 10 of his favorites and bases 120 recipes around them. Using his special spice box and a selection of fresh ingredients, he conjures up an astonishing range of dishes that will spice up any mealtime, such as Prawn Masala Omelette, Venison Burgers, Spiced Roast Chicken with Rum, Pork Belly in Chilli, or Ginger, Garlic & Saffron Creme Brûlee.

About the Author

Cyrus Todiwala OBE, DL, was born in Bombay and rose to become Executive Chef of the Taj Group of hotels in India. Looking for a new challenge, he moved to Britain, where he has lived for more than twenty years. As well as running three successful restaurants in London, he has written a number of cookery books and in 2013 co-presented The Incredible Spice Men on BBC TV. He also makes frequent appearances on BBC Saturday Kitchen and in other media.

Introduction - 6
Soups & Appetizers - 10
Light Dishes & Street Food - 38
Meat & Poultry - 62
Fish & Shellfish - 100
Vegetables & Vegetarian Dishes - 130
Rice, Pulses & Breads - 156
Barbecues, Flavorings & Accompaniments - 174
Desserts & Drinks - 208
Index - 235
Acknowledgments - 240

ISBN: 9781784721619
ISBN-10: 1784721611
Audience: General
Format: Hardcover
Language: English
Number Of Pages: 240
Published: 5th July 2016
Publisher: Octopus Publishing Group
Country of Publication: GB
Dimensions (cm): 25.4 x 19.68  x 2.54
Weight (kg): 1.11

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