My Wish Lists Login / Join

Momofuku - David Chang

Momofuku

By: David Chang, Peter Meehan

Hardcover | 20 December 2010 | Edition Number 1

At a Glance

Hardcover
160 Pages

Dimensions(cm)
2.6 x 21 x 25.9

Hardcover

RRP $49.99

$38.75

22%OFF

or 4 interest-free payments of $9.69 with

or

In Stock and Ships next day

From David Chang, currently the hottest chef in the culinary world, comes this his first book, written with New York Times food critic Peter Meehan, packed full of ingeniously creative recipes.

Already a sensational world star, Chang produces a buzzing fusion of Korean/Asian and Western cuisine, creating a style of food which defies easy categorisation. That it is fantastic, there is no doubt, and that it is eminently cookable, there is also no doubt! In the words of Chang himself, it is 'Bad pseudo-fusion cuisine'. The vibrant, urban feel of the book is teamed perfectly with clear and insightful writing that is both witty and accessible.

Backed by undeniably informed technique and a clearly passionate advocation of cutting-edge fusion cooking, Chang's Momofuku is a stunning, no-holds barred, debut. The epitome of no-holds barred fusion food, beloved by most foodies on the planet, lauded by the likes of Anthony Bourdain and Martha Stewart.

About the Author

A heady, confrontational, passionate chef, David Chang has already scooped two Michelin stars and is the owner of four hugely successful restaurants that are rapidly redisigning the culinary landscape of Manhattan (and beyond) to vast critical acclaim. Chang's reputation around the world already precedes him as an uncompromisingly talented chef who has a simple mantra of serving urban, inventive fusion food. A seemingly unstoppable force in the culinary world, Chang brings us gritty and exhilarating recipes in Momofuku. Author lives in the US.

Shipping

	Standard Shipping	Express Shipping
Metro postcodes:	$9.99	$14.95
Regional postcodes:	$9.99	$14.95
Rural postcodes:	$9.99	$14.95

Orders over $79.00 qualify for free shipping.

How to return your order

At Booktopia, we offer hassle-free returns in accordance with our returns policy. If you wish to return an item, please get in touch with Booktopia Customer Care.

Additional postage charges may be applicable.

Defective items

If there is a problem with any of the items received for your order then the Booktopia Customer Care team is ready to assist you.

For more info please visit our Help Centre.

You Can Find This Book In

Non-Fiction Cooking, Food & Drink National & Regional Cuisine Recipes & Cookbooks TV & Celebrity Chef Cookbooks Booktopia Gift Guide Christmas Gift Guide Food & Drink Father's Day Gift Guide Father's Day Cookbooks for Dad Gift Guide

Japanese & Korean

Momofuku - David Chang

Momofuku

Hardcover

RRP $49.99

$38.75

22%
OFF

Tokyo Local : Cult recipes from the streets that make the city - Brendan Liew

Tokyo Local

Cult recipes from the streets that make the city

Hardcover

RRP $39.99

$35.75

11%
OFF

Ivan Ramen - Ivan Orkin

Ivan Ramen

Hardcover

$64.75

Kimchi : Essential Recipes of the Korean Kitchen - Byung-Hi Lim

Kimchi

Essential Recipes of the Korean Kitchen

Hardcover

RRP $29.99

$28.99

Koreatown : A Cookbook - Deuki Hong & Matt Rodbard

Koreatown

A Cookbook

Hardcover

RRP $85.00

$58.99

31%
OFF

The World's Best Restaurants

Nopi : The Cookbook - Yotam Ottolenghi

Nopi

The Cookbook

Hardcover

RRP $59.99

$52.75

12%
OFF

Polpo : A Venetian Cookbook (of Sorts) - Russell Norman

Polpo

A Venetian Cookbook (of Sorts)

Hardcover

RRP $59.99

$45.75

24%
OFF

Chez Panisse Cafe Cookbook : Chez Panisse - Alice Waters

Chez Panisse Cafe Cookbook

Chez Panisse

Hardcover

$49.75

Chicken and Charcoal : Yakitori, Yardbird, Hong Kong - Matt Abergel

Chicken and Charcoal

Yakitori, Yardbird, Hong Kong

Hardcover

RRP $69.95

$50.75

27%
OFF

Momofuku - David Chang

Momofuku

Hardcover

RRP $49.99

$38.75

22%
OFF

Gjelina: Cooking from Venice, California : California Cooking, Restaurant Cookbooks, Cal-Med Cookbook - Travis Lett

Gjelina: Cooking from Venice, California

California Cooking, Restaurant Cookbooks, Cal-Med Cookbook

Hardcover

RRP $59.95

$59.75

Momofuku Milk Bar - Christina Tosi

Momofuku Milk Bar

Hardcover

RRP $54.99

$42.75

22%
OFF

Etxebarri - Juan Pablo Cardenal

Etxebarri

Hardcover

RRP $69.99

$62.75

10%
OFF

River Cafe 30 : Simple Italian recipes from an iconic restaurant - Ruth Rogers

River Cafe 30

Simple Italian recipes from an iconic restaurant

Hardcover

RRP $125.00

$80.99

35%
OFF

Mallmann on Fire - Francis Mallmann

Mallmann on Fire

Hardcover

RRP $70.00

$51.99

26%
OFF

Eleven Madison Park : The Cookbook - Daniel Humm

Eleven Madison Park

The Cookbook

Hardcover

RRP $120.00

$83.75

30%
OFF

The French Laundry Cookbook : The Thomas Keller Library - Thomas Keller

The French Laundry Cookbook

The Thomas Keller Library

Hardcover

RRP $100.00

$89.99

10%
OFF

Noma : Time and Place in Nordic Cuisine - Rene Redzepi

Noma

Time and Place in Nordic Cuisine

Hardcover

$100.75

Massimo Bottura : Never Trust a Skinny Italian Chef - Massimo Bottura

Massimo Bottura : Never Trust a Skinny Italian Chef

Hardcover

$90.75

Trullo - Tim Siadatan

Trullo

Hardcover

RRP $65.00

$52.99

18%
OFF

Ceviche : Peruvian Kitchen - Martin Morales

Ceviche

Peruvian Kitchen

Hardcover

RRP $69.99

$50.75

27%
OFF

Central - Nicholas Gill

Central

Hardcover

$98.75

wd~50 : The Cookbook - Wylie Dufresne

wd~50 : The Cookbook

Paperback

$98.99

Boqueria : A Cookbook, from Barcelona to New York - Yann de Rochefort

Boqueria

A Cookbook, from Barcelona to New York

Hardcover

$58.99

Barrafina : A Spanish Cookbook - Sam Hart

Barrafina

A Spanish Cookbook

Hardcover

$67.75

Tim Raue : My Way - Tim Raue

Tim Raue

My Way

Hardcover

RRP $90.00

$85.75

Where Chefs Eat : A Guide to Chefs' Favorite Restaurants - Joshua David Stein

Where Chefs Eat

A Guide to Chefs' Favorite Restaurants

Hardcover

$50.75

Room for Dessert - Will Goldfarb

Room for Dessert

Hardcover

$98.75

Bread is Gold : Extraordinary Meals With Ordinary Ingredients - Massimo Bottura

Bread is Gold

Extraordinary Meals With Ordinary Ingredients

Flexi Bound Book

$70.75

Cookbooks You Must Own

Nourishing Traditions : The Cookbook that Challenges Politically Correct Nutrition and the Diet Dictocrats - Sally Fallon

Nourishing Traditions

The Cookbook that Challenges Politically Correct Nutrition and the Diet Dictocrats

Paperback

RRP $61.99

$49.75

20%
OFF

Ottolenghi SIMPLE - Yotam Ottolenghi

Ottolenghi SIMPLE

Hardcover

RRP $69.99

$52.75

25%
OFF

CWA Country Classics : Over 400 Favourite Recipes - Country Women's Association

CWA Country Classics

Over 400 Favourite Recipes

Hardcover

RRP $49.99

$38.75

22%
OFF

The Cook's Companion : The Complete Book of Ingredients and Recipes - Stephanie Alexander

The Cook's Companion

The Complete Book of Ingredients and Recipes

Hardcover

RRP $130.00

$90.75

30%
OFF

The Flavour Thesaurus : Pairings, recipes and ideas for the creative cook - Niki Segnit

The Flavour Thesaurus

Pairings, recipes and ideas for the creative cook

Hardcover

RRP $44.99

$35.75

21%
OFF

Basics to Brilliance - Donna Hay

Basics to Brilliance

Hardcover

RRP $55.00

$42.75

22%
OFF

Japanese Cooking: A Simple Art - Shizuo Tsuji

Japanese Cooking: A Simple Art

Hardcover

RRP $79.99

$58.99

26%
OFF

The Cook's Apprentice : Tips, Techniques and Recipes for New Foodies - Stephanie Alexander

The Cook's Apprentice

Tips, Techniques and Recipes for New Foodies

Hardcover

RRP $49.99

$38.75

22%
OFF

The Science of Spice : Understand Flavour Connections and Revolutionize your Cooking - Stuart Farrimond

The Science of Spice

Understand Flavour Connections and Revolutionize your Cooking

Hardcover

RRP $45.00

$35.75

21%
OFF

Momofuku - David Chang

Momofuku

Hardcover

RRP $49.99

$38.75

22%
OFF

McGee on Food and Cooking : An Encyclopedia of Kitchen Science, History and Culture - Harold McGee

McGee on Food and Cooking

An Encyclopedia of Kitchen Science, History and Culture

Hardcover

RRP $95.00

$65.99

31%
OFF

The Spice and Herb Bible - Ian Hemphill

The Spice and Herb Bible

Paperback

RRP $49.99

$38.75

22%
OFF

The Food Lab : Better Home Cooking Through Science - J. Kenji Lopez-Alt

The Food Lab

Better Home Cooking Through Science

Hardcover

RRP $82.95

$60.75

27%
OFF

Plenty - Yotam Ottolenghi

Plenty

Hardcover

RRP $69.99

$52.75

25%
OFF

David Herbert's Best Home Cooking - Herbert David

David Herbert's Best Home Cooking

Paperback

RRP $39.99

$31.75

21%
OFF

Every Grain of Rice : Simple Chinese Home Cooking - Fuchsia Dunlop

Every Grain of Rice

Simple Chinese Home Cooking

Hardcover

RRP $55.00

$40.99

25%
OFF

Escoffier : The Complete Guide to the Art of Modern Cookery - H. L. Cracknell

Escoffier

The Complete Guide to the Art of Modern Cookery

Hardcover

$120.99

Rick Stein's Spain : 140 New Recipes Inspired by My Journey off the Beaten Track - Rick Stein

Rick Stein's Spain

140 New Recipes Inspired by My Journey off the Beaten Track

Hardcover

RRP $49.99

$38.75

22%
OFF

How To Eat : The Pleasures and Principles of Good Food (Nigella Collection) - Nigella Lawson

How To Eat

The Pleasures and Principles of Good Food (Nigella Collection)

Hardcover

RRP $55.00

$42.75

22%
OFF

The River Cafe Cookbook - Ruth Rogers

The River Cafe Cookbook

Paperback

RRP $79.99

$58.99

26%
OFF

The Essentials of Classic Italian Cooking - Marcella Hazan

The Essentials of Classic Italian Cooking

Hardcover

RRP $79.99

$58.99

26%
OFF

A Modern Way to Eat : Over 200 Satisfying, Everyday Vegetarian Recipes (That Will Make You Feel Amazing) - Anna Jones

A Modern Way to Eat

Over 200 Satisfying, Everyday Vegetarian Recipes (That Will Make You Feel Amazing)

Hardcover

RRP $49.99

$38.75

22%
OFF

Jerusalem - Yotam Ottolenghi

Jerusalem

Hardcover

RRP $69.99

$52.75

25%
OFF

Moro Cookbook : The Cookbook - Samantha Clark

Moro Cookbook

The Cookbook

Paperback

RRP $79.99

$55.75

30%
OFF

Asian Food

Japan : The Cookbook - Nancy Singleton Hachisu

Japan

The Cookbook

Hardcover

RRP $74.95

$55.75

26%
OFF

Rick Stein's India - Rick Stein

Rick Stein's India

Hardcover

RRP $49.99

$38.75

22%
OFF

Thai Street Food - David Thompson

Thai Street Food

Paperback

RRP $49.99

$38.75

22%
OFF

Tasting India : Heirloom Family Recipes - Christine Manfield

Tasting India

Heirloom Family Recipes

Paperback

RRP $49.99

$38.75

22%
OFF

Momofuku - David Chang

Momofuku

Hardcover

RRP $49.99

$38.75

22%
OFF

Made in India : Cooked in Britain: Recipes from an Indian Family Kitchen - Meera Sodha

Made in India

Cooked in Britain: Recipes from an Indian Family Kitchen

Hardcover

RRP $39.99

$31.75

21%
OFF

Thailand : The Cookbook - Jean-Pierre Gabriel

Thailand

The Cookbook

Hardcover

RRP $74.95

$51.99

31%
OFF

India : The Cookbook - Pushpesh Pant

India

The Cookbook

Hardcover

$81.75

Fresh India : 130 Quick, Easy and Delicious Recipes for Every Day - Meera Sodha

Fresh India

130 Quick, Easy and Delicious Recipes for Every Day

Hardcover

$57.75

Lands of the Curry Leaf : A Vegetarian Food Journey From Sri Lanka to Nepal - Peter Kuruvita

Lands of the Curry Leaf

A Vegetarian Food Journey From Sri Lanka to Nepal

Hardcover

RRP $49.99

$42.75

14%
OFF

Saffron Soul : Healthy, Vegetarian Heritage Recipes from India - Mira Manek

Saffron Soul

Healthy, Vegetarian Heritage Recipes from India

Hardcover

$50.75

Ivan Ramen - Ivan Orkin

Ivan Ramen

Hardcover

$64.75

The Pho Cookbook : Easy to Adventurous Recipes for Vietnam's Favorite Soup and Noodles - Andrea Nguyen

The Pho Cookbook

Easy to Adventurous Recipes for Vietnam's Favorite Soup and Noodles

Hardcover

RRP $49.99

$42.75

14%
OFF

Korean Home Cooking : Classic and Modern Recipes - Sohui Kim

Korean Home Cooking

Classic and Modern Recipes

Hardcover

RRP $72.99

$58.75

20%
OFF

Kimchi : Essential Recipes of the Korean Kitchen - Byung-Hi Lim

Kimchi

Essential Recipes of the Korean Kitchen

Hardcover

RRP $29.99

$28.99

Koreatown : A Cookbook - Deuki Hong & Matt Rodbard

Koreatown

A Cookbook

Hardcover

RRP $85.00

$58.99

31%
OFF

This product is categorised by