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Mastering Herbalism shows how to make jams, sauces, soups, meat, desserts, beer, wine, teas, perfumes, incenses, beauty products, cures, aphrodisiacs, and potions with a variety of herbs and spices.
Introduction: Herbs in History
Herbs to Stay Healthy With
Herbs to Cook With
Herbal Perfumes and Incenses
Herbal Beauty Secrets
Loving Herbs and Aphrodisiacs
Witchcraft and Wortcunning
Herbal Immortality: Elixirs of Life
Growing Your Own
Where to Buy Your Herbs
Planting and Harvesting by the Moon
Weights and Measures
Herbs as Nutritional Sources
A Christianized Conjuration of the Herb Valerian
Table of Contents provided by Syndetics. All Rights Reserved.
ISBN: 9781568331812 ISBN-10: 1568331819 Audience:
Number Of Pages: 372 Published: 1st May 2001 Publisher: Derrydale Press Country of Publication: US Dimensions (cm): 22.23 x 15.24
Weight (kg): 0.49