Little Tarts

1 x Pastry Recipe + 60 x Fillings

By: Meike Schaling

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Hardcover | 5 May 2021

At a Glance

Hardcover
160 Pages

Dimensions(cm)
2.1 x 23.8 x 15.8

Hardcover

RRP $24.99

$21.75

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From the celebrated European patisserie Petit Gateaux, comes the recipe book with one basic tart recipe and sixty variations. Once the 'base' recipe is perfected, you can experiment and make any tart you want!

The book for bakers everywhere-from beginners to experts-who would like to learn how to fill and decorate an infinite variety of tarts to perfection.

Discovering the joy of homemade patisserie has never been easier. French patisserie Petit Gateau equips even the most rudimentary of bakers with the skills to create beautiful tarts of an endless variety of colour and flavor, all with just one core recipe.

About the Author

Meike Schaling worked as a pastry chef in renowned restaurant La Grande Cascade before opening the Petit Gateau patisserie in the heart of Amsterdam with her partner, Patrice Andrieu. They now have three stores across the city.

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