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Kiss My Bundt - Chrysta Wilson

Paperback

Published: 1st May 2010
Ships: 7 to 10 business days
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Featuring more than 60 made-from-scratch recipes, this guide provides instruction to re-create the award-winning cakes from the Kiss My Bundt bakery in Los Angeles. Including recipes for champagne celebration cake, sour cream pound cake, lemon basil bundt, bacon cake with bacon sprinkles, and many vegan recipes as well, it also reveals the bakery’s approach to developing new cake flavors and provides techniques for trying this at home.

""This bundt lover's bible spells out how to make just about any variety you can think of, from basic vanilla to Lime Basil, while providing tips on how to achieve the perfect fluffiness and flavor." --"Angeleno " This bundt lover's bible spells out how to make just about any variety you can think of, from basic vanilla to Lime Basil, while providing tips on how to achieve the perfect fluffiness and flavor. "Angeleno" "This bundt lover's bible spells out how to make just about any variety you can think of, from basic vanilla to Lime Basil, while providing tips on how to achieve the perfect fluffiness and flavor." --Angeleno This bundt lover's bible spells out how to make just about any variety you can think of, from basic vanilla to Lime Basil, while providing tips on how to achieve the perfect fluffiness and flavor. Angeleno"

ISBN: 9780977412020
ISBN-10: 0977412024
Audience: General
Format: Paperback
Language: English
Number Of Pages: 160
Published: 1st May 2010
Publisher: Life of Reiley
Country of Publication: US
Dimensions (cm): 17.78 x 15.24  x 0.64
Weight (kg): 0.23