Janice VanCleave's Food and Nutrition for Every Kid : Easy Activities That Make Learning Science Fun - Janice VanCleave

Janice VanCleave's Food and Nutrition for Every Kid

Easy Activities That Make Learning Science Fun

By: Janice VanCleave

Paperback | 1 July 1999 | Edition Number 1

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How does milk help me grow?<br> <br> Where do vitamins come from?<br> <br> Do carrots really strengthen my eyesight?<br> <br> Find out these answers-in Janice VanCleave's Food and Nutrition for Every Kid. To the delight of children, parents, and teachers everywhere, America's favorite science teacher brings a welcome addition to the popular Science for Every Kid series. Through fun, safe, and easy-to-do experiments, Janice VanCleave teaches kids ages eight to twelve all about food and nutrition.<br> <br> Kids can learn about leavening agents by mixing baking soda with vinegar. They'll explore why different sweeteners vary in sweetness, how to use natural food dyes to dye a T-shirt, and what the food pyramid is-plus much more.<br> <br> Each experiment is broken down into a purpose, list of materials, step-by-step instructions, expected results, and explanations that kids can understand. Every project has been tested and can be performed safely and inexpensively using ordinary household materials.