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Home Bake : Cakes, muffins, tarts, cheesecakes, brownies and puddings, with foolproof tips from Master Patissier - Eric Lanlard

Home Bake

Cakes, muffins, tarts, cheesecakes, brownies and puddings, with foolproof tips from Master Patissier

Hardcover

Published: 1st October 2010
Ships: 5 to 9 business days
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Nothing lifts the heart like the smell of a cake baking, the first slice of a warm homemade tart, a hot muffin with your coffee in the morning or a steamed pudding on a cold night.

There are a few simple secrets to making home baking wonderful. Whether you're cooking cakes, meringues, pastries, biscuits or puddings, you will discover in Home Bake how to make them the best.The book's simple cakes include classics such as Genoise Sponge and Light Fruit Cake alongside more surprising recipes such as Apple and Honey Crumble Sponge. There are flour-free cakes, muffins and cupcakes too - from the Marshmallow Muffin to the Chai-tea Cupcake. Delicious puddings are also made easy. Discover how to make the perfect Baked Lemon Cheesecake or a simple Blueberry Cheesecake. Create a gorgeous Steamed Sticky Toffee Pudding or a glamorous Hot Ginger Bread Souffle. Or learn the simple tricks behind a great Tarte Tatin or a delicious Bakewell Tart. Delicious recipes, simple tricks ... this book contains everything you need to know to make gorgeous homemade bakes.

Introduction Sponge cakes Tarts Meringues Cupcakes and muffins Tray bakes Festive recipes Cheesecakes Puddings Pastry techniques and biscuits Index

ISBN: 9781845335717
ISBN-10: 1845335716
Audience: General
Format: Hardcover
Language: English
Number Of Pages: 224
Published: 1st October 2010
Publisher: Octopus Publishing Group
Country of Publication: GB
Dimensions (cm): 24.3 x 19.7  x 2.2
Weight (kg): 0.9
Edition Number: 1