The second Seabury Series Collection brings together all three titles in Hattie's story.
Sandwiches in Seabury (Seabury Book 4)
Hattie Barclay is on her third train of the day and she's exhausted. She can't believe that after all her hard work, she's on her way back to her childhood haunt with her tail between her legs!
Working as a chef alongside Marco Brooks - the darling of the London foodie scene - was meant to get her closer to her dreams. But that was before Marco's ego kicked in. Hattie needs to get out of London. Now.
The good news is, Hattie's great uncle Lionel has bought The Pebble Street Hotel in Seabury and is looking for a head chef. What's on the menu for Hattie in Seabury? Will she find life's missing ingredients? Or is her time in the town simply a recipe for disaster?
Secrets in Seabury (Seabury Book 5)
The opening night of the new restaurant at The Pebble Street Hotel is just around the corner, and head chef Hattie Barclay's head is spinning with everything there is left for her to do.
Hattie can't help but feel that she's missing the key ingredient to make sure the launch goes off with a bang - and she's starting to get a little bit desperate!
But when a DIY disaster in the breakfast room uncovers some forgotten memories that had been in danger of being lost forever, it's not just the hotel's long-held secrets that are about to be revealed...
Can Hattie win the town's tastebuds over? Will she realise that the answers to her dreams could be right here in Seabury? Or will her appetite and ambition make sure that disaster is firmly on the menu?
Surprises in Seabury (Seabury Book 6)
Another day, another full house of bookings at the new Pebble Street Hotel restaurant. Head chef Hattie Barclay is thrilled - and completely exhausted. Things are going well. Maybe a little too well...
She hasn't really had the chance to explore her new home much... or her new boyfriend, come to that. When Lionel lets slip about a potential rival for Ben's affections, Hattie realises that she might have bigger problems on her plate than her ridiculously busy schedule.
Just to complicate matters further, there are rumours of another chef in town. One with a ridiculous orange top-knot and a notoriously short fuse... it seems that Marco Brooks is in Seabury and determined to stir the pot!
Can Ben survive the roasting that's coming his way? Will things between him and Hattie finally start to sizzle? Or is Hattie's newfound happiness destined to boil over?
