Deliciously simple recipes for tasty meat-free dishes.
Many of us are choosing to reduce or completely remove meat from our diet and this book offers 200 simple yet mouthwatering recipes that make vegetarian eating a truly delicious choice.
Tasty and inspiring vegetarian flavour combinations make for memorable meals, such as Caramelised Apple, Blue Cheese and Walnut Salad; Beetroot and Horseradish Soup; and Sweet Potato Curry with Lemongrass & Coconut.
You can also indulge your sweet tooth with the great ideas for baking and desserts, including Hazelnut Meringue Gateau; Plum and Frangipane Tart; or Melon, Ginger and Lime Sorbet.
About the Author
This versatile collection of 360 recipes is perfect for the busy cook. In this innovative book, you can dial the basic recipe up or down to suit the amount of time you have. Just choose the version that suits you. If you are pressed for time, then the 10-minute option gives you clever short cuts.A few more minutes to spare Using the 20-minute version, your meal will be on the table in 20 minutes or fewer.Have the time to spend a little longer to add something special The 30-minute variation is the one you need. Whether you are cooking for hungry kids or feeding a crowd for dinner, the Hamlyn QuickCook series puts you in the driving seat with a fantastically flexible approach that allows you to cook just what you want, in exactly the time you have available.
Series: Hamlyn All Colour Cookbook
Number Of Pages: 240
Published: 27th May 2014
Country of Publication: GB
Dimensions (cm): 16.7 x 14.3 x 1.5
Weight (kg): 0.38
Edition Number: 1