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Grow Organic Salad Leaves and Greens : Indoors or Outdoors, All Year Round - Charles Dowding

Grow Organic Salad Leaves and Greens

Indoors or Outdoors, All Year Round

By: Charles Dowding

Paperback | 1 February 2022 | Edition Number 3

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Known as the guru of no-dig, Charles Dowding has updated his definitive book on salad-growing in this beautifully illustrated paperback edition: how to have tasty salad leaves all year round in a garden, balcony or windowsill; how to grow micro leaves and how to serve them in delicious recipes, all using organic or permaculture principles. Great for food lovers keen to eat tasty food with a low carbon footprint.

This compendium of practical methods for growing a wide variety of salads throughout the year, will inspire you to grow your own, whether on a windowsill, in your garden or on the allotment.

Here is all the information you need for productive, healthy and tasty salads. Learn the subtleties of salad seasons and virtues of different leaves throughout the year. And when your table is groaning with the abundance of your harvests, there are delicious and imaginative recipes, exploiting the fantastic flavours, colour and vitality of home grown salad leaves.

About the Author

Charles Dowding is an organic gardener and author of many books on vegetable growing, contributing articles to leading gardening periodicals and teaching courses. He is an internationally recognized expert on organic, permaculture and no-dig gardening and appears regularly on radio and TV.
Industry Reviews
An essential book for every kitchen and garden. -- Nigel Slater, author & TV cook The number one book for anyone who loves salads. -- Anna Pavord, author and gardening columnist Charles is a passionate and accomplished gardener who grows vegetables of amazing flavour. -- Raymond Blanc, Restauranteur Le Manoir aux quatre Saisons

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