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Greek Vegetarian Cooking : 000303414 - Alkmini Chaitow

Greek Vegetarian Cooking


Paperback Published: 1st June 1984
ISBN: 9780892813407
Number Of Pages: 128

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These colorful dishes from the eastern shores of the Mediterranean make up an exciting selection of vegetarian recipes. Dips, soups, raw and cooked salads, main courses, and desserts are all easily achieved with readily available ingredients. Delectable dishes such as Squash Blossoms, Dolmades, Moussaka, and Exotic Fruit Salad add zest and variety to vegetarian fare.The author, herself a native of Greece, offers ideas for gluten- and dairy-free cooking as well as tips for the proper presentation and balance of Greek cuisine.

Introductionp. 9
General Instructionsp. 13
Mezze Dishes (Appetizers)p. 17
Raw Saladsp. 24
Soupsp. 32
Saucesp. 39
Rice Dishesp. 44
Pasta Dishesp. 54
Main Meals and Side Dishesp. 60
Cooked Saladsp. 102
Cakes and Dessertsp. 111
Children's Recipesp. 115
Balancing the Dietp. 123
Indexp. 127
Table of Contents provided by Rittenhouse. All Rights Reserved.

ISBN: 9780892813407
ISBN-10: 0892813407
Series: 000303414
Audience: General
Format: Paperback
Language: English
Number Of Pages: 128
Published: 1st June 1984
Publisher: Inner Traditions Bear and Company
Country of Publication: US
Dimensions (cm): 21.59 x 16.51  x 1.27
Weight (kg): 0.18
Edition Number: 2