Add free shipping to your order with these great books
From Salt to Jam : Make Kitchen Magic With Sauces, Seasonings And More Flavour Sensations - Katrina Meynink

From Salt to Jam

Make Kitchen Magic With Sauces, Seasonings And More Flavour Sensations

By: Katrina Meynink

Flexi Bound Book | 5 April 2023

At a Glance

Flexi Bound Book


RRP $40.00

$35.35

12%OFF

or 4 interest-free payments of $8.84 with

In Stock and Aims to ship next day
Recipe queen Katrina Meynink supercharges your kitchen with 20 flavour bomb sauces, spices, relishes, and jams that unlock 100 fantastic dinner ideas in her brilliant new cookbook From Salt to Jam: Your Sauce Of Inspiration For Flavour-Packed, Condiment-Led Cooking.

Featuring easy and delicious recipes based on bang-for-buck condiments – from harissa to chermoula, chicken salt to chocolate fudge sauce – this family-friendly, beautifully-photographed book will elevate your everyday cooking with ease. Turn a lively lemon curd into an oozy raspberry, lemon and meringue tart, or make a meal out of crisp cauliflower hash browns with a dollop of tahini yoghurt.

Katrina Meynink – one of Australia's most respected recipe writers and popular columnist for food website Good Food – shows you how these simple hacks can help you plan ahead and put interesting food on the table tonight.

This is a colourful guide full of saucy new ideas for your next delicious dinner, with the help of everything from salt to jam.

About the Author

Australian food writer and recipe columnist Katrina Meynink has published three cookbooks: Slow Victories, Bistronomy: French Food Unbound, Kitchen Coquette; and the picture book Lulu le Baby Chef. The mum of three embraces fast, slow and in-between food, and regularly contributes to national and international food magazines with delicious meal ideas you want to cook.

More in Cooking With Herbs, Spices, Oils & Vinegars

Kindred : Recipes, spices and rituals to nourish your kin - Eva Konecsny
The Indonesian Table - Petty Pandean-Elliott

RRP $49.95

$38.50

23%
OFF
Manu : Recipes and Stories from My Brazil - Manoella Buffara

RRP $89.95

$58.90

35%
OFF
Flayvaful : Spice up your kitchen! - Nathaniel Smith

RRP $49.99

$38.75

22%
OFF
Summers Under the Tamarind Tree : Recipes & Memories from Pakistan - Sumayya Usmani
Real Thai Cooking : Recipes and Stories from a Thai Food Expert - Chawadee Nualkhair
Cocktail Botanica : 60+ drinks inspired by nature - Elouise Anders
Hot and Spicy Cookbook - Jenni Fleetwood

RRP $29.95

$27.90

Bavel : Modern Recipes Inspired by the Middle East [A Cookbook] - Ori Menashe