Food, Ecology and Culture
Readings in the Anthropology of Dietary Practices
By: John R.K. Robson (Editor)
Hardcover | 1 January 1980 | Edition Number 1
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Hardcover
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ISBN: 9780677160900
ISBN-10: 0677160909
Series: Food and Nutrition in History and Anthropology
Published: 1st January 1980
Format: Hardcover
Language: English
Number of Pages: 144
Audience: General Adult
Publisher: CRC PR INC
Country of Publication: GB
Edition Number: 1
Dimensions (cm): 22.9 x 16.9 x 1.27
Weight (kg): 0.42
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