+612 9045 4394
Flounder : The Ultimate Recipe Guide - Jessica Dreyher


The Ultimate Recipe Guide


Published: 19th June 2014
Ships: 7 to 10 business days
7 to 10 business days
RRP $27.99

Found in the southern coastal region of the United States, this saltwater flatfish is fished both for sport and for food. Flounder has a mildly sweet taste that blends well when combined with wine. Flounder is also very lean, so cooking it with a liquid or oil also keeps it from drying out. Aside from being a good source of protein, vitamins and minerals, flounder is low in fat, thus making it a nutritious and healthy meal. It can be prepared in a number of different ways and is especially tasty if fried, baked or broiled. We have collected the most delicious and best selling recipes from around the world. Enjoy!

ISBN: 9781500240080
ISBN-10: 1500240087
Audience: General
Format: Paperback
Language: English
Number Of Pages: 40
Published: 19th June 2014
Publisher: CreateSpace
Country of Publication: US
Dimensions (cm): 22.86 x 15.24  x 0.25
Weight (kg): 0.07