Great recipe book
Its easy to read, beautiful pictures and clear instructions and true to form keto, but the recipes have a lot of ingredients and I would prefer simpler keto meals to prepare.
kathryn
Melbourne
Hardcover
Published: 14th November 2017
ISBN: 9781401955410
Number Of Pages: 304
Food is medicine. Hippocrates himself, 16 centuries ago, understood this essential truth about healing. Today, natural-health expert Dr. Joseph Mercola and superstar Australian chef Pete Evans share the firm belief that food can be a powerful tool to reshape our health. In this new volume—a companion to Dr. Mercola’s best-selling Fat for Fuel—they’ve joined forces to put this tool in your hands.
Dr. Mercola is renowned for his visionary work in natural medicine; Pete Evans is acclaimed as an award-winning restaurateur, cookbook author, and TV chef, host of PBS’s Moveable Feast with Fine Cooking. Drawing on their combined expertise, The Fat for Fuel Ketogenic Cookbook is an impeccably researched, beautifully illustrated, comprehensive guide to eating the ketogenic way—in true epicurean style. In its pages, you’ll find:
Praise for Dr. Joseph Mercola's Fat for Fuel
"Eloquently presents the leading edge of science, exploring how best to power your body. This is a life-changing text that not only provides a deep dive into why choosing fat as our primary fuel source powerfully correlates with health and disease resistance, but also delivers in terms of how the reader can easily bring about this fundamentally important change."
-- David Perlmutter, M.D., F.A.C.N., board-certified neurologist and author of the #1 New York Times bestseller Grain Brain and The Grain Brain Whole Life Plan
"Dr. Joseph Mercola has been a shining beacon of health wisdom and freedom for decades. His latest book . . . is a masterpiece of cutting-edge research and practical application."
-- Christiane Northrup, M.D., New York Times best-selling author of Women's Bodies, Women's Wisdom and Goddesses Never Age
Praise for Pete Evans's The Paleo Chef
"Pete Evans emphasizes the deep significance of what we put into our bodies . . . . His recipes educate us about a way of eating in accordance with our physical, emotional, and spiritual needs. This beautiful book takes the mystery out of the confusing topic of what to eat to be free of wheat, gluten, grain, refined sugar, and dairy. It empowers the reader to create truly divine, nourishing, and wholesome meals with grace and ease."
-- Joshua Rosenthal, founder and director of the Institute for Integrative Nutrition
"If you're looking to consciously create food made with love and respect, and simultaneously create health while dazzling your taste buds, this vibrant book is for you . . . brimming with delicious, nutritious, and sustainable recipes that will nourish your physical, mental, and emotional well-being. This is the perfect guide for your culinary journey."
-- Dr. Frank Lipman, founder and director of Eleven-Eleven Wellness Center
Its easy to read, beautiful pictures and clear instructions and true to form keto, but the recipes have a lot of ingredients and I would prefer simpler keto meals to prepare.
kathryn
Melbourne
Great book
Killerwhale
Bangalow
Really like all the recipes
EJ
Newcastle au
100.0
ISBN: 9781401955410
ISBN-10: 140195541X
Audience:
General
Format:
Hardcover
Language:
English
Number Of Pages: 304
Published: 14th November 2017
Publisher: Hay House Inc
Country of Publication: US
Dimensions (cm): 24.13 x 20.32
x 2.54
Weight (kg): 0.93