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Escoffier Cookbook : International Cookbook - Auguste Escoffier

Escoffier Cookbook

International Cookbook

Hardcover Published: 1st January 1990
ISBN: 9780517506622
Number Of Pages: 944

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An American translation of the definitive "Guide Culinaire," the classic guide to French "haute cuisine," the "Escoffier Cookbook" includes weights, measurements, quantities, and terms according to American usage. Features 2,973 recipes.

ISBN: 9780517506622
ISBN-10: 0517506629
Series: International Cookbook
Audience: General
Format: Hardcover
Language: English
Number Of Pages: 944
Published: 1st January 1990
Publisher: CROWN PUB INC
Country of Publication: US
Dimensions (cm): 24.0 x 16.9  x 5.5
Weight (kg): 1.02
Edition Number: 1