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The Herb Garden Cookbook : The Complete Gardening and Gourmet Guide, Second Edition - Lucinda Hutson

The Herb Garden Cookbook

The Complete Gardening and Gourmet Guide, Second Edition

By: Lucinda Hutson, Melody Brayton (Illustrator), Cooke Photographics (Photographer)


Published: 5th July 2010
Format: ePUB
    Good For
  • IOS and Android Devices (Booktopia Reader app)
  • PC & Mac (Adobe Digital Editions)
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Indulge your senses with the lively flavors, vivid colors, and tantalizing aromas of fresh herbs. This comprehensive guide gives you creative, festive recipes as well as valuable gardening information. With Lucinda Hutson's expert advice you'll discover how to:Grow robust and flavorful herbs using organic gardening techniques.Harvest and store herbs.Prepare more than 150 delicious and innovative recipes.Create intensely flavored herb butters and savory vinegars.Garnish and flavor recipes with beautiful edible flowers.Grow and use exotic herbs from Mexico and Southeast Asia.Design menus for special occasions such as a fiesta for friends or a feast for two.Find the best sources, including websites, for buying plants, seeds, and gourmet products.Savor the Tuscan-inspired Panzanella, the continental Celebratory Ni?oise Salad, or the Southwestern-spirited Pollo Picado. Lucinda's suggested recipe variations will turn you into a kitchen quick-change artist. Ideas for dazzling presentations make your meals as pleasing to the eye as they are to the palate. From rosemary and thyme to Mexican mint marigold and Thai basil, this is an essential guide for cooks and gardeners alike!

Acknowledgments List Of Recipes Herbal Intrigue Cooking Tips Arugula Basil Chives Cilantro Dill Epazote Fennel Lemon Balm Lemon Verbena Marjoram Mexican Mint Marigold Mint Oregano Parsley Rosemary Sage Salad Burnet Savory Sorrel Thyme Mexican Herbs Southeast Asian Herbs Edible Flowers Herb Butters Herb Vinegars Menu Suggestions Herb Sources Bibliography Index

ISBN: 9780292788695
ISBN-10: 029278869X
Format: ePUB
Language: English
Published: 5th July 2010
Publisher: University of Texas Press
Edition Number: 1