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The Ethics of What We Eat - Jim Mason

The Ethics of What We Eat

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  • Paperback View Product Published: 29th October 2007
    In Stock
    $20.35

Peter Singer and Jim Mason take a meal enjoyed by three different families and trace its ingredients back through the production process to see what ethical issues arise. What they discover about food choices and their links to human health, animal suffering and environmental degradation will shock and challenge you.

ISBN: 9781921799655
ISBN-10: 192179965X
Format: ePUB
Language: English
Published: 16th May 2006