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George Foreman's Indoor Grilling Made Easy : More Than 100 Simple, Healthy Ways to Feed Family and Friends - George Foreman

George Foreman's Indoor Grilling Made Easy

More Than 100 Simple, Healthy Ways to Feed Family and Friends

eBook Published: 16th June 2008
ISBN: 9781439103470
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  • Hardcover View Product Published: 5th November 2004
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From George Foreman, two-time heavy-weight champion of the world and one of the greatest salesmen of all time, his cookbook written specifically for his fabulous, indoor grills.

From dorm rooms and first apartments to suburban homes and four-star restaurants, the George Foreman grill is one of America's most popular small kitchen appliances. As a world-class athlete and father of ten, George Foreman is focused on fresh, healthy foods that keep him and his family strong. Between kids, careers, and a heavyweight training schedule, the Foremans are a big, constantly-in-motion family. Getting dinner on the table could be an endurance event, but instead of going ten rounds in the kitchen, George Foreman has perfected fast and easy, and he passes on his strategy in George Foreman's Indoor Grilling Made Easy.

Here are more than 100 recipes that speak to the reason everyone buys the indoor grill in the first place: easy dishes filled with big, bold flavor for healthy food fast. From breakfast foods to snacks, entrées, side dishes, and even desserts made on the grill, this is food to satisfy the young, the not-so-young, and everyone in between. Most recipes are naturally lower in carbohydrates (after all, George is a carnivore of some note), but some have choice carbs to fuel heavy training days.

In addition to the recipes, there are plenty of flavor-enhancing ideas—marinades, spice rubs, and sauces—for simple cuts of fish, beef, pork, and chicken. You'll also find insider info on how to make perfect grilled veggies every time. George Foreman's Indoor Grilling Made Easy even includes finger foods for a party and a Thanksgiving dinner made on the grill. Portions feed a family of four but can easily be downsized for those living on their own (or doubled for Foreman-sized families).

Contents

Introduction The Grill Tools of the Trade

Skewers Quesadillas and Tacos

Sandwiches: Grilled, Wrapped, and Otherwise

Burgers Party Pizzas and Pasta Too

Poultry Beef, Pork, and Lamb Seafood Vegetables and Greens on the Grill

On the Side Sauces, Spice Rubs, and Marinades

A Little Dessert

First Thing in the A.M.


Sources Metric Equivalents Index

ISBN: 9781439103470
ISBN-10: 143910347X
Audience: General
Format: ePUB
Language: English
Number Of Pages: 240
Published: 16th June 2008
Publisher: Simon & Schuster