Hardcover
Published: 12th February 2018
ISBN: 9781785036637
Number Of Pages: 288
Comfort and indulgence are at the heart of Melissa Hemsley’s flavoursome, healthy food, with plenty of ideas for everyday meals, batch cooking, cutting down on kitchen waste, and meals that can be enjoyed for supper and leftovers for a packed lunch.
Bestselling co-author of The Art of Eating Well and Good + Simple and home cook, Melissa Hemsley presents quick and easy dishes featuring supermarket ingredients and designed to see you through the whole week - tempting breakfasts to family dinners and lunches, as well as party food, snacks, baking, desserts, drinks, and simple, healthier versions of takeaway favourites.
Amongst the 120 brand-new recipes are, Breaded Chicken Katsu Curry, Sesame Salmon with Miso Veg Traybake, Roast Carrots with Pomegranate Molasses and Pistachios, Coconut Chocolate Clusters and Ginger Fruit Loaf.
These are delicious alternatives and satisfying treats that encourage even the most time-poor cook to take pleasure in healthy fast food that puts taste first.
About the Author
Jasmine and Melissa Hemsley established their family food business, Hemsley + Hemsley in 2010, supplying homemade, wholesome and nutrient-filled food to private clients, including celebrities, who want to live healthier and more energised lives. They are food writers for Vogue and SousStyle and contribute regularly to newspapers and magazines including the Guardian Cook magazine.
"Eat Happy? I'm always happy when I eat Melissa's food!" * Gary Barlow *
"Amazing recipes." -- Sunday Brunch * Channel 4 *
"Brilliant advice and tips for times-savvy, good-for-you meals." * YOU Magazine *
"Melissa is the Queen of the kitchen." * Marie Claire *
"Her recipes are wonderfully simple to make yet filling and healthy." -- Cass Chapman * GQ *
"Delicious and healthy." * Glamour *
"This looks absolutely great!" -- Steve Wright * BBC Radio 2 Interview *
"I want to buy whatever Melissa Hemsley is selling." -- Pip McCormac * Red Magazine *
"Her kitchen tactics couldn't be more down to earth." -- Amy Bryant * Stella *
"Colourful and vibrantly flavoured...Your next must-read... It's feelgood food that's filling, flavoursome and foolproof too." * Get the Gloss *
"Melissa is balanced, colourful and multi-faceted." -- Rachel Khoo * Khoollect *
"[Melissa's] food is just spot on." -- Gaby Roslin * BBC Radio London *
"Eat Happy is one of the best healthy cookbooks if you're into comfort food." * Women's Health *
"Delicious soup." * Goop.com *
I cooked so many recipes from this book already ! everything was a hit ! very simple but if you follow the exact recipe then you will see wonders.. very healthy and yummy at the same time.
jane
New Zealand
I have made the buckwheat naan so many times and it's a hit with my family.
Hayley M
East Maitland NSW
100.0
ISBN: 9781785036637
ISBN-10: 1785036637
Audience:
General
Format:
Hardcover
Language:
English
Number Of Pages: 288
Published: 12th February 2018
Publisher: Ebury Publishing
Country of Publication: GB
Dimensions (cm): 25.2 x 19.6
x 2.5
Weight (kg): 1.07
