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Distillation Design : Mechanical Engineering - Henry Kister

Distillation Design

Mechanical Engineering

Hardcover

Published: 19th July 1992
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Distillation is a major separation technique practised in the food, chemical, pharmaceutical, petrochemical, petroleum refining, gas and alcohol industries. Because of its low cost and high potential for better thermodynamic efficiency, it is likely to remain the most common method of separation in these industries. This book is a companion volume to "Distillation Operation", and it aims to continue the updated account of this evolving separation process. It loooks at process and equipment design procedures, practical limitations and solutions to typical problems. Each chapter ends with sections on nomenclature and references.

"This book is a worthy sequel to the author's previous excellent book Distillation Operation. It is a very impressive work covering almost all aspects of process equipment design procedures for distillation columns." Chemical Engineering 19921001 "Every practicing chemical engineer working in or for the process industries, including those who specialize in fractionation and, most certainly, those who do not, should find "Distillation Design" invaluable. ...The content is so totally complete and the presentation is so refreshingly down-to-earth, this book, in many ways, is the best to come along in more than a generation. ...The discussion of new products is astonishingly comprehensive." Chemical Engineering Progress 19920501

Vapor Liquid Equilibrium
Basic Principles
K-Value Calculation
Experimental and Literature Sources
Key Fractionation Concepts
Theoretical Stages
x-y Diagrams - Simple Columns
x-y Diagrams-Complex Columns
Application to Multicomponent Distillation-Simple Columns
Application to Multicomponent Distillation-Complex Columns
Column Process Design
Problem Definition and Basic Decisions
Reflux and Stages: Shortcut Methods
Rigorous Stage by Stage Computation
Energy Savings
Energy Saving Designs
Energy Saving Operations
Tray Efficiency
The Tray Efficiency Concept
Tray Efficiency Prediction
Tray Efficiency in Industrial Columns
Tray Efficiency Testing
Table of Contents provided by Publisher. All Rights Reserved.

ISBN: 9780070349094
ISBN-10: 0070349096
Series: Mechanical Engineering
Audience: Professional
Format: Hardcover
Language: English
Number Of Pages: 710
Published: 19th July 1992
Publisher: McGraw-Hill Education - Europe
Country of Publication: US
Dimensions (cm): 23.8 x 16.1  x 4.8
Weight (kg): 1.16
Edition Number: 1