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Krystina Castella captures what chocolate is all about today. Included are more than 200 delicious recipes inspired by quality ingredients that provide the ultimate flavour and artistic ways to have fun with chocolate. Whether you're looking for a simple-to-make everyday treat or a spectacular delicacy for a holiday or celebration, you'll find something perfect that lets the luscious essence of chocolate shine. Take your pick from recipes with all kinds of flavours and textures: Chocolate-dipped Ginger Caramel Corn, Candy Cupcake Truffles, Chocolate Chocolate-Chip Birthday Bundt Cake, Chicken Skewers with Sweet Mole Poblano Sauce, Chocolate Marble Cheesecakes, Chocolate Bourban Pecan Pie and many, many more.
Series: Crazy About
Number Of Pages: 272
Published: 5th November 2013
Country of Publication: US
Dimensions (cm): 22.9 x 20.4 x 2.54
Weight (kg): 0.84
Edition Number: 1