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Imagine baking the perfect chocolate birthday cake, or giving homemade salted caramel, fresh mint leaf, or lychee chocolates as a gift-these approachable recipes show you how easy it can be
Chocolate is a magical ingredient. Everyone loves eating it. And if you can cook with it, your baking will rise to a whole new level. But-here's an untold secret-cooking with chocolate can be incredibly easy.
In this book Molly Bakes demystifies such techniques as tempering, colouring, flavouring, and moulding chocolate, and shares 50 of her favourite recipes for chocolate treats that are stylish, playful, and totally delicious.
They include treats using special techniques (like Chocolate Cups), filled chocolates (like Salted Caramel), iconic chocolate bars (like Homemade Snickers), classic chocolatey bakes (like the Ultimate Chocolate Cake), no bake treats (like Rocky Road), and seasonal treats (like Fondant-filled Easter Eggs). Recipes include dual measurements.
About the Author
Molly Bakes began her baking career in 2009 when she lost her job in the recession. Because she is not a formally trained baker, she is brilliant at taking the mystery out of seemingly specialist areas of baking. Her first book Cake Pops, published in 2011, was a hit. Her bakes can be found everywhere from her Brick Lane stall to Selfridges and her fans have included Vogue and Lady Gaga.
"All serious chocoholics should own a copy" Scotsman "Easy to make and even easier to eat... A useful addition to any baker's tool chest" Sunday Business Post "As you flick through the pages of Molly Bakes' latest, don't be alarmed if you start salivating. The recipes are tremendous... Pornography for chocolate lovers" Optima Magazine "Easy and approachable ways for the tentative kitchen cook to experiment baking with chocolate at home" Good Web Guide
ISBN: 9780224098601 ISBN-10: 0224098608 Series: Easy Recipes from Truffles to Bakes Audience:
Number Of Pages: 192 Published: 6th February 2014 Publisher: Vintage Publishing Country of Publication: GB Dimensions (cm): 25.3 x 19.0
Weight (kg): 0.89
Edition Number: 1