This cookbook features some recipes that have been judged 1st place prize winners in state and national contests as well as a collection of the author's most treasured desserts. The author has compiled photos, easy to understand directions and tips that will allow all bakers to duplicate his impressive award winning desserts. It's easy as pie!
Number Of Pages: 132
Published: 9th April 2010
Country of Publication: US
Dimensions (cm): 29.21 x 22.23 x 1.27
Weight (kg): 0.48