Hey champions – Nat’s What I Reckon has a new book coming! Death to Jar Sauce: Rad Recipes for Champions is out on 16 November. Read more by Olivia Fricot | September 13, 2021 No comments Australian AuthorBook AnnouncementBooktoberfest 2021CookbooksCookingDeath to Jar Sauce: Rad Recipes for ChampionsFavourite Australian Book awardFood & DrinkNat's What I ReckonPenguin Books AustraliaUn-cook Yourself: A Ratbags Rules for Life