...the book has several features which could make it attractive to students. The reviewer's opinion is that if the authors are not currently teaching, they should be! --Food Technology in New Zealand
Mineral Water And Other Bottled Waters. Fruit Juices. Soft Drinks. Tea. Coffee. Cocoa and Chocolate-Based Beverages. Alcoholic Beverages. Wine. Distilled Spirits. Index.
Series: Food Products Series : Book 2
Number Of Pages: 464
Published: 30th April 1994
Publisher: Aspen Publishers Inc.,U.S.
Country of Publication: US
Dimensions (cm): 23.39 x 15.6
Weight (kg): 0.67