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Baking Artisan Bread : 10 Expert Formulas for Baking Better Bread at Home - Ciril Hitz

Baking Artisan Bread

10 Expert Formulas for Baking Better Bread at Home

Paperback Published: 1st October 2008
ISBN: 9781592534531
Number Of Pages: 176

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While "bread" once implied a simple, sliced white loaf from the supermarket, consumers have begun to consider the product in a more sophisticated light. Bread enthusiasts are more aware of the diverse array of high-quality breads than ever before and are seeking out handmade artisan products at local farmers' markets, organic grocery stores, specialty shopsâ?¬even the Internet. Baking Artisan Bread will show that finding these specialty breads is as easy as looking in your own kitchen!

Baking Artisan Bread provides a simplified, formula-based approach to baking bread at home, making the mixing, the rising, and the baking itself more approachable and less intimidating. With step-by-step full-color process shots and clear directions, chef Ciril Hitz will show you how with just 10 formulas you can create more than 40 different productsâ?¬â?how's that for streamlined?


brilliant books


Ciril Hitz books provide the background information and simplified instructions and recipes. My aim is to learn how to make bread, the books and dvds have made that alot easier. The recipes are delicious.

melbourne au


Baking Artisan Bread

5.0 1


ISBN: 9781592534531
ISBN-10: 1592534538
Audience: General
Format: Paperback
Language: English
Number Of Pages: 176
Published: 1st October 2008
Publisher: Rockport Publishers Inc.
Country of Publication: US
Dimensions (cm): 20.7 x 25.9  x 1.91
Weight (kg): 0.5