Baby-led weaning (BLW) is a method which forgoes purees and spoon-led feeding to let your baby simply feed herself. This allows the opportunity for exploring a variety of foods, tastes and textures, helping your baby go on to develop healthy eating habits for life. And it can help simplify mealtimes, too, as you give your baby suitable food from your family meal.
For over 25 years, generations of babies and toddlers have enjoyed exploring a world of taste and texture, thanks to Annabel Karmel's expert recipes. Now she presents her baby-led weaning recipes, offering a flexible approach to weaning for parents looking to try out this method. The perfect stand-alone guide for those wanting to explore BLW exclusively, it can also be used as a companion to Annabel's bestselling Baby & Toddler Meal Planner, to experience the best of both weaning worlds.
About the Author
Annabel Karmel is a bestselling author and respected authority on child nutrition and cookery. She is a leading children's author who has written several bestselling books including DK's Feeding Your Baby and Toddler.
As the busy working mother of three children, Annabel has had first-hand experience of the difficulties in feeding young children. She is firmly of the belief that children are less likely to become fussy eaters if they are used to a good selection of fresh foods from an early age.
Annabel writes for a wide range of magazines and newspapers and appears regularly on television. She resides in London with her three children.
Number Of Pages: 224
Published: 29th January 2018
Publisher: Penguin Books Australia
Country of Publication: AU
Dimensions (cm): 19.0 x 18.9 x 2.0
Weight (kg): 0.55
Edition Number: 1