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Animal Welfare in a Changing World - Dr Andrew Butterworth

Animal Welfare in a Changing World

By: Dr Andrew Butterworth (Editor), Rebecca Aldworth, Shelley M. Alexander, Regina Asmutis-Silvia, Dr James W Yeates

eBook | 24 September 2018

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Contemporary and challenging, this thought-provoking book outlines a number of the key dilemmas in animal welfare for today's, and tomorrow's, world. The issues discussed range from the welfare of hunted animals, to debates around intensive farming versus sustainability, and the effects of climate and environmental change. The book explores the effects of fences on wild animals and human impacts on carrion animals; the impacts of tourism on animal welfare; philosophical questions about speciesism; and the quality and quantity of animal lives. The welfare impacts of human-animal interactions are explored, including human impacts on marine mammals, fish, wildlife, and companion and farm animals. Animal Welfare in a Changing World provides: Concise, opinion-based views on important issues in animal welfare by world experts and key opinion leaders. Pieces based on experience, which balance evidence-based approaches and the welfare impacts of direct engagement through training, campaigning and education. A wide-ranging collection of examples and descriptions of animal welfare topics which outline dilemmas in the real world, that are sometimes challenging, and not always comfortable reading. This is a 'must-read' book for animal and veterinary scientists, ethologists, policy and opinion leaders, NGOs, conservation biologists and anyone who feels passionately about the welfare of animals

Industry Reviews
At a time of escalating public awareness of the sustainability challenges facing our society, this book represents an important contribution to the literature on a range of anthropogenic animal welfare problems resulting from our management of domestic animal species and our interaction with the natural world. This book directly supports our roles as custodians of animal welfare, and as advocates of sustainable animal production and management.
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