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Advances in Applied Microbiology : Volume 42 - Saul L. Neidleman

Advances in Applied Microbiology

Volume 42

By: Saul L. Neidleman (Editor), Allen I. Laskin (Editor)

Hardcover

Published: 1st September 1997
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Praise for the Series
"No laboratory scientist, field worker or technical administrator can afford to pass it up."
--ASM News
"The topics are well supported by an extensive bibliography and provide a rich source of current information."
--Biopharm

Praise for the Series "No laboratory scientist, field worker or technical administrator can afford to pass it up." --ASM NEWS "The topics are well supported by an extensive bibliography and provide a rich source of current information." --BIOPHARM

One Gene to Whole Pathway: The Role of Norsolorinic Acid in Aflatoxin Research
Flavour Compounds in Cheese
The Role of Micro Organisms in Soy Sauce Production
Gene Transfer Among Bacteria in Natural Environments
Breathing Manganese and Iron: Solid State Respiration
Microbial Production of Docosahexaenoic Acid (DHA, C22:6)
Enzymatic Deinking
Subject Index
Table of Contents provided by Publisher. All Rights Reserved.

ISBN: 9780120026449
ISBN-10: 0120026449
Series: Advances in Applied Microbiology : Book 44
Audience: Professional
Format: Hardcover
Language: English
Number Of Pages: 358
Published: 1st September 1997
Country of Publication: US
Dimensions (cm): 22.91 x 15.19  x 2.06
Weight (kg): 0.66