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Weaning : The Essential Guide to Baby's First Foods - Annabel Karmel

Weaning

The Essential Guide to Baby's First Foods

Paperback

Published: 20th August 2012
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From the world's leading expert and bestselling author on baby and children's food and nutrition Annabel Karmel, comes the ultimate guide to starting children on solids.

With basic but crucial details, such as types of spoons, portion size, and best feeding time, to larger issues, such as when to begin and allergy advice, Weaning provides all the fundamentals parents need and includes thirty new healthy, delicious recipes with twenty simple puree recipes to get started.

About the Author

Annabel Karmel MBE, a busy working mother of three, is the leading author on cooking for children and has written 23 bestselling books, including New Complete Baby and Toddler Meal Planner and Complete First Year Planner. She regularly writes for parenting magazines including Mother and Baby. Annabel is an expert in devising tasty and nutritious meals for children and has her own range of food available in supermarkets.

Annabel Karmel

Annabel Karmel, a busy working mother of three, has written 20 bestselling books, including the New Complete Baby and Toddler Meal Planner. She is a celebrity chef on BBCi, the BBC website, has contributed to the Mothercare.com site, and has her own website. She also writes regularly for newspapers and magazines, including The Times, Mail and Sunday Mirror, as well as Practical Parenting and Mother and Baby, and appears frequently on radio and TV as the UK's expert on children's nutritional issues. Annabel's 'Make Your Own' range of equipment and foods, as well as her own 'Eat Fussy' chilled ready meals, are available in all major supermarkets.

Visit Annabel Karmel's Booktopia Author Page


ISBN: 9780756698867
ISBN-10: 0756698863
Audience: General
Format: Paperback
Language: English
Number Of Pages: 128
Published: 20th August 2012
Country of Publication: GB
Dimensions (cm): 21.7 x 17.3  x 0.9
Weight (kg): 0.33