Featuring creative and delicious recipes that match the quality and presentation of a five-star restaurant with self-parody and humor about punk rock culture and history, this cookbook is unlike any other. While exploring the favorite foods of historic punk rockers through exclusive interviews, it treats readers to the delectables punk rockers could have-and perhaps should have-been eating instead. With instructions on how to make s'mores with a Zippo lighter and how to cook without a stove or oven, this book has 80 new vegan recipes of chef Joshua Ploeg's magical food and flavor combinations.
"[...] this awesome looking recipe compendium is presented in a humorous, self-effacing style that pokes fun at all things punk while simultaneously teaching you how to cook vegan-style." --Chris Auman, greenactionnews.net
Series: Vegan Cooking
Number Of Pages: 192
Published: 1st April 2014
Dimensions (cm): 22.8 x 15.4 x 1.4
Weight (kg): 0.39